English menu

Available until 11am Daily

Two eggs any style, sausage, two rashers of bacon, baked beans, fried tomatoes, white or multigrain toast, tater tots

With a Canadian twist…Bacon & Canadian back bacon on buttered white toast, tater tots

Two eggs, bacon, tater tots, toast

Scrambled eggs, bacon, cheddar & jack cheese, guacamole, pico de Gallo

Chunky avocado on choice of toast, hard-boiled egg, side green salad

Powdered sugar, maple syrup

Poached eggs, toasted English crumpets, back bacon, hollandaise, tater tots

Poached eggs with spinach on an English muffin, hollandaise, tater tots

Poached eggs with lobster on an English muffin, hollandaise, tater tots

Cajun-spiced kettle chips, horseradish sour cream

OUR ETERNAL gratitude to William Kitchiner who in 1820’s Britain invented the crisp…..thanks Willy!

Chris Brothers pepperoni, honey mustard

Crispy haddock bites & beer battered shrimp, tartar sauce

Add fries + 3

Choice of:
Mild • Medium • Hot • Honey Garlic • Cajun Dusted • Forty Creek BBQ • Lemon Pepper

Add fries + 3

Fresh Atlantic lobster, fries, cheese curds, lobster cream sauce

Cheddar & mozzarella, tomatoes, jalapeños, green onions, sour cream, salsa

Add guacamole +3
Add grilled chicken + 5
Add spicy beef & black beans + 5

Beer-battered cod, red cabbage, guacamole, pico de Gallo, chipotle & lime, sour cream

Baby greens, roasted beets, goat cheese, toasted pumpkin seeds, pickled red onions, balsamic vinaigrette

Add chicken breast + 5
Add salmon + 11

Basmati rice, mixed greens, cucumber, red cabbage, tomato, edamame, lemon-dill dressing

Grilled chicken breast, Forty Creek BBQ sauce, mixed greens, black beans, pico de Gallo, red cabbage, feta cheese, crispy tortillas, citrus dressing, chipotle ranch drizzle

Please ask your server

Rich beef broth, caramelized onions, toasted crouton, Swiss cheese

Haddock, shrimp, scallops, potatoes

Garnished with LTOP

Choice of:
• Tater Tots
• Fries
• House Salad (V • PB)

Substitute your side:
Pub Salad +2
Sweet Potato Fries +2
Onions Rings +2
Poutine +3
Seafood Chowder +7

Ask your server for other topping options

Jack cheese, bacon, caramelized onions, burger sauce

Burger sauce… Plain and simple

100% plant base Lightlife burger

Beer-battered cod, lettuce, tartar sauce, buttered bun

Grilled chicken breast, bacon, lettuce, tomato, smashed avocado, toasted multigrain, parm mayo

Fresh Atlantic lobster, dill mayo & lemon on a buttered roll

V = vegetarian | PB = plant based

Beer-battered cod, coleslaw, fries, tartar sauce

2pc 19
3pc 23.50

Fries, plum sauce

Basmati rice, naan, raita

Ground beef & vegetables in a rich stout gravy, mashed potatoes, garlic buttered green beans

13 each

Bulleit bourbon, fresh lemon juice, maple syrup, ginger beer (1.5 oz)

Portillo Chardonnay or Las Moras Malbec, Smirnoff raspberry, peach schnapps, pineapple & cranberry juice, citrus fruit (9 oz)

Smirnoff vodka, ginger beer, lime (1.5 oz)

Captain Morgan White rum, Smirnoff raspberry, blueberries, mint, fresh lime juice, simple syrup (1.5oz)

Ice Box Long Island Iced Tea liquor, lime juice, Coke

Cazadores blanco, simple syrup, fresh lime juice (2 oz)

Captain Morgan Coconut rum, Oasis Piña Colada mix, pineapple juice, lime juice

Nova Scotia Spirit Co. vodka, Clamato, celery salt rim, lime, t&w (1.5 oz)

Nova Scotia Spirit Co. jalepeño-infused vodka, Clamato, celery salt rim, lime, t&w (1.5 oz)

On Tap

20 oz

Bottles + Cans


6 oz / 9 oz / Bottle






6 oz / 9 oz / Bottle





Rosé & Bubbly

6 oz / 9 oz / Bottle


5oz 10/ Bottle 45

5oz 12 / Bottle 50

Ribeye steak, white cheddar, mushrooms, onions, horseradish mayo, garlic-toasted ciabatta, side au jus

Cajun-dusted, sriracha ranch

Caramelized onions, cheese, BBQ sauce, chipotle ranch

Shaved donair meat, cheese, onions, tomatoes, house made donair sauce

Mixed roasted veggies, goat cheese, balsamic reduction

Tortilla chips

Spinach, red cabbage, cherry tomatoes, zucchini, crispy cauliflower, pumpkin seeds, marinated tofu & quinoa with a honey balsamic vinaigrette

Twisted elbow macaroni, white cheddar & mozzarella, brown butter breadcrumbs

Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary.